{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"mmlu-pro","formal_name":"MMLU-Pro","introduction":"MMLU-Pro rebuilds MMLU with ten answer options instead of four and removes items that no longer separate models. Questions span fourteen academic and professional subjects.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://huggingface.co/datasets/TIGER-Lab/MMLU-Pro","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"22fd3ba0-05e8-5a1d-8d8a-1092f8e40117","task_key":"default--test--4649","task_revision_id":"1","upstream_id":"4649","short_description":"A 20 g chunk of Dry Ice (CO_2) is placed in an \"empty\\textquotedblright 0.75…","config":"default","split":"test","body":"{\"category\":\"chemistry\",\"options\":\"['14.81 atm', '10.00 atm', '17.50 atm', '16.81 atm', '11.81 atm', '20.00 atm', '18.00 atm', '15.81 atm', '12.81 atm', '13.50 atm']\",\"question\":\"A 20 g chunk of Dry Ice (CO_2) is placed in an \\\"empty\\\\textquotedblright 0.75 liter wine bottle and tightly corked. What would be the final pressure in the bottle after all the CO_2 has evaporated and the temperature has reached 25°C?\",\"src\":\"stemez-Chemistry\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://huggingface.co/datasets/TIGER-Lab/MMLU-Pro","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}