{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"hellaswag","formal_name":"HellaSwag","introduction":"HellaSwag asks which of four continuations naturally follows a sentence or a video caption. The wrong options are produced by adversarial filtering, so items that are nearly trivial for people remain hard for models.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://rowanzellers.com/hellaswag/","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"68b86e72-32e8-55c5-9b15-66262f31c76b","task_key":"default--validation--20197","task_revision_id":"1","upstream_id":"20197","short_description":"HellaSwag validation 20197","config":"default","split":"validation","body":"{\"activity_label\":\"Food and Entertaining\",\"ctx\":\"[header] How to make dark chocolate hazelnut mousse [title] De-shell and roast the hazelnuts in a single layer on a piece of parchment paper at 275 ° f (135 ° c) for about 15 to 20 minutes. [title] Remove the hazelnuts from the oven before they are completely brown. [step] You'll want to achieve a golden brown color.\",\"endings\":\"[\\\"[title] Scoop the hazelnuts out into serving dishes. [step] You can serve each person their own dark chocolate mousse, and it's not necessary to load his or her entire recipe with hazelnuts.\\\", '[title] Roll a damp kitchen towel against the nuts and rub the skins off them. [title] Roll and dry with paper towels and grind them to a fine powder in a food processor.', '[title] Place each hazelnut on a sieve to remove any solids. [step] You could brush them with a fine brush, but it is important to be thorough.', 'If you want to make light, \\\" dark \\\" chocolate, skip this step. [title] Cool the hazelnuts for about 10 minutes.']\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://rowanzellers.com/hellaswag/","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}