{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"hellaswag","formal_name":"HellaSwag","introduction":"HellaSwag asks which of four continuations naturally follows a sentence or a video caption. The wrong options are produced by adversarial filtering, so items that are nearly trivial for people remain hard for models.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://rowanzellers.com/hellaswag/","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"6b1e3716-3cbc-5255-839f-27ac9cf19b9e","task_key":"default--validation--48936","task_revision_id":"1","upstream_id":"48936","short_description":"HellaSwag validation 48936","config":"default","split":"validation","body":"{\"activity_label\":\"Food and Entertaining\",\"ctx\":\"[header] How to temper an egg [title] Get the proper utensils. [step] Whatever the dish you're making, tempering eggs for it is a lot easier than you might think. As long as you work quickly and by adding only a small amount of hot liquid to your eggs, your eggs will be tempered in no time.\",\"endings\":\"[\\\"Plus, the bowl you'll be using has a slightly tougher surface, so don't use a dirty bowl to temper. [title] Get a small box or an egg carton.\\\", 'If you have a fork, follow the shape pattern and set the fork the right way. [substeps] For any thickness of egg, you may need to grind it first to get an even consistency.', \\\"To do it right, you'll need : [substeps] Heat resistant bowl. It's important to beat your eggs in a tempered glass (like pyrex) bowl, or a ceramic bowl, so it won't heat up and cook the eggs from underneath.\\\", \\\"Get the right utensils like a fork or spatula. You'll need : [substeps] Spatula dark brown or dark olive oil bent-over stainless steel spoons butter-based cooking spray [title] Process the eggs.\\\"]\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://rowanzellers.com/hellaswag/","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}