{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"mmlu-pro","formal_name":"MMLU-Pro","introduction":"MMLU-Pro rebuilds MMLU with ten answer options instead of four and removes items that no longer separate models. Questions span fourteen academic and professional subjects.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://huggingface.co/datasets/TIGER-Lab/MMLU-Pro","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"895cdb47-ab2a-51a8-89b2-771adaeccdda","task_key":"default--test--3866","task_revision_id":"1","upstream_id":"3866","short_description":"There exists a carbohydrate that is slightly soluble in water, does not have a…","config":"default","split":"test","body":"{\"category\":\"chemistry\",\"options\":\"['Pentoses', 'Disaccharides', 'Polysaccharides', 'Lipids', 'Oligosaccharides', 'Amino acids', 'Proteins', 'Mono-saccharides']\",\"question\":\"There exists a carbohydrate that is slightly soluble in water, does not have a sweet taste, but does dissolve slowly when heated with diluteHCl. To what class of carbohydrates does it probably belong?\",\"src\":\"stemez-Chemistry\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://huggingface.co/datasets/TIGER-Lab/MMLU-Pro","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}