{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"hellaswag","formal_name":"HellaSwag","introduction":"HellaSwag asks which of four continuations naturally follows a sentence or a video caption. The wrong options are produced by adversarial filtering, so items that are nearly trivial for people remain hard for models.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://rowanzellers.com/hellaswag/","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"9dcbe633-65ff-55a7-a892-40729bce1e0b","task_key":"default--validation--17573","task_revision_id":"1","upstream_id":"17573","short_description":"HellaSwag validation 17573","config":"default","split":"validation","body":"{\"activity_label\":\"Food and Entertaining\",\"ctx\":\"[header] How to keep mashed potatoes warm [title] Gather your supplies. [step] If you have access to a slow cooker, this is a great way for storing warm mashed potatoes all day. Asides from a slow cooker, you'll also need extra butter, cream, and your finished mashed potatoes.\",\"endings\":\"['You can use real, raw mashed potatoes for this recipe. [substeps] You can use 100% real mashed potatoes to add protein.', \\\"[substeps] Instead of a slow cooker, you can also use a bowl large enough to fit 1 mashed potato. Choose a bowl large enough to hold 3 eggs and 1 cup of vegetable stock , 2 teaspoons of oil, and 2 tablespoons of butter that's been softened.\\\", \\\"All you need for soup are : [substeps] Leftover mashed potatoes-choose flavored homemade mashed potatoes or substitute baked potatoes, if possible. You'll get great flavors from them.\\\", \\\"You'll need about a tablespoon of butter and 2-3 tablespoons of cream. [substeps] Don't use this technique for rewarming potatoes.\\\"]\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://rowanzellers.com/hellaswag/","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}