{"kind":"task","effective_mode":"full","benchmark":{"kind":"benchmark","effective_mode":"full","slug":"hellaswag","formal_name":"HellaSwag","introduction":"HellaSwag asks which of four continuations naturally follows a sentence or a video caption. The wrong options are produced by adversarial filtering, so items that are nearly trivial for people remain hard for models.","introduction_ja":"","introduction_en":"","category":"Category not supplied","task_count":null,"acquisition_status":"Acquisition status not supplied","official_url":"https://rowanzellers.com/hellaswag/","indexing_mode":"index","profile":{"resources":[],"task_format":"","scoring":"","metric":"","size":"","answer_access":"","license":"","citation":"","maintainer":"","released":"","why_hard":"","related":[],"history":"","construction":"","limitations":"","saturation":"","scores":[]}},"task_id":"c2ac9ac1-f47f-5f03-b03a-56c75c30fb94","task_key":"default--validation--35188","task_revision_id":"1","upstream_id":"35188","short_description":"HellaSwag validation 35188","config":"default","split":"validation","body":"{\"activity_label\":\"Personal Care and Style\",\"ctx\":\"[header] How to make hot and sour soup [title] Toss the pork loin with the dark soy sauce. [step] Add 5 ounces (142 g) of boneless pork loin that's been cut in ¼-inch (6-mm) thick strips and 2 teaspoons (10 ml) of dark soy sauce to a bowl. Mix the two together well so the pork is fully coated and let the meat sit for 10 to 15 minutes.\",\"endings\":\"[\\\"[substeps] Substitute blue and red lamb liver liver for the pork if you don't have any. Both meats contain many additives that can be dangerous to consume.\\\", '[substeps] You can use clean chicken legs instead of the boneless pork tenderloin if you prefer. [title] Stir in 1/4 cup (60 ml) of milk.', \\\"[substeps] The longer you let the pork sit, the darker it'll be. You should end up with a lighter red meat when you've finished coating it.\\\", '[substeps] You can omit the pork from the soup if you want to make a vegetarian version. [title] Soak the mushrooms in boiling water.']\"}","display_format":"text","language":"","answer_status":"published","assets":[],"source_url":"https://rowanzellers.com/hellaswag/","history":"initial import","indexing_mode":"index","subproblems":[],"grids":[]}