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BoolQ / is high maltose corn syrup the same as high fructose

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is high maltose corn syrup the same as high fructose
passage · full text (431 characters)
High-maltose corn syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is less sweet than high-fructose corn syrup and contains little to no fructose. It is sweet enough to be useful as a sweetener in commercial food production, however. To be given the label ``high'', the syrup must contain at least 50% maltose. Typically, it contains 40--50% maltose, though some have as high as 70%.

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task_id
6afb3e40-e1a4-5fbf-addb-55a922fb0582
task_key
default--validation--6afb3e40-e1a4-5fbf-addb-55a922fb0582
task_revision_id
1
config / split
default / validation

Official source

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