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Home and Garden

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[header] How to grow fresh herbs [title] Decide which herbs to plant. [step] Some herbs are eaten after they have been dried, while others are typically used fresh-picked from the plant. These " fresh " herbs include basil, chives, mint, tarragon, and rosemary.

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  1. Regardless of which herbs you plant, you should decide whether you want them growing in the garden, or having them grown outside. [substeps] Some herbs also have their roots and stems removed.
  2. The phrase " fresh " refers to only dried herbs. [title] Plant herbs every 4 to 6 weeks.
  3. [substeps] Basil and mint can also be used dried later in the year, but they'll bloom if collected at a temperature of 1.5 ° f (4 ° c) or below ground. In such a case, not all herbs will bloom too if eaten.
  4. You can plant herbs in a sunny spot of your garden, or you can grow them in a pot near a window in your kitchen. This guide will focus on basil, chives, and mint.

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