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HellaSwag / 14156--variant-53e53e5c478d / HellaSwag validation 14156

Problem

Answer published by the source. Consult the official source to check your work against its answer.

activity label

Food and Entertaining

ctx

[header] How to make almond paste [title] Bring water to a boil. [step] Fill a small saucepan 2/3 full with water. Warm this water on the stove on high, heating it until it reaches a rolling boil.

endings

  1. Stir the mixture continuously as it boils. [substeps] It is important to handle the water very carefully.
  2. [substeps] You need to blanch the almonds in order to remove the skins. Do not leave the skins on when making almond paste, since the final product will be coarser and grainier if you do.
  3. [substeps] Make sure the water is boiling slowly for the best results. Boiling it too quickly could cause the paste to come out of the bottom.
  4. [substeps] At this point, you can lower the temperature to about 32 degrees fahrenheit (degrees celsius). To accomplish this, you can add a few drops of peppermint essential oil or spearmint essential oil.

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Source and history

upstream_id / Original problem ID
14156--variant-53e53e5c478d
task_id
4b3521fe-c8dd-519c-89b0-6acb2ce18a92
task_key
default--validation--14156--variant-53e53e5c478d
task_revision_id
1
config / split
default / validation

Official source

initial import